Get Fresh & Fruity Cheese Goats Log Each

Get Fresh & Fruity Cheese Goats Log Each

Information on product

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Goats cheese

contains less lactose than cow's milk and cheese, and contains smaller fat globules, which make the cheese easier to digest. Goat cheese is higher in vitamins D, K, thiamine and niacin than a serving of cow's cheese.

Buyer's guide

Goats cheeses should always be white on the inside, with none of the yellowness common to cows milk cheeses. If you're worried about the pungent flavour that some goats cheeses can have, look for young, soft, creamy curd cheeses instead. Due to the number of varieties, goats cheese is available year-round, but some, such as Banon from South East France, are best in the summer.

Main course

Light meals and snacks

Starters and nibbles


Cakes and baking

See all recipes using goats' cheese

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Get Fresh & Fruity Cheese Goats Log Each