Salted Butter 250G
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Buy Salted Butter 250G online
Butter is made when lactic-acid producing bacteria are added to cream and churned to make an emulsion. It doesn't sound very enticing but the flavour of butter is hard to beat.
Butter can be bought salted or unsalted. Salt is used for preservation and for flavour but the latter also varies according to the breed of cow and its feed.
Butter is around 80 per cent fat and for this reason, many people prefer to use alternatives. Low-fat spreads are generally not suitable for baking so read packaging carefully.
Some cake 0 all recipes using butter